Nutrition · per 100 g

Energy	468.8 kcal
Fat	18.8 g
Saturated fat	12.5 g
Carbs	3.1 g
Sugars	0 g
Fiber	0 g
Protein	62.5 g
Salt	4.1 g
Sodium	1625 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.