Ingredients
PASTEURIZED CULTURED PART-SKIM MILK 98.7% , salt 0.7% , enzyme 0.7%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 16.7 g |
| Saturated fat | 9.5 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 4.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 28.6 g |
| Salt | 1.3 g |
| Sodium | 524 mg |
| Calcium | 952 mg |
| Iron | 0 mg |
| Vitamin A | 285.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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