Ingredients
rice 52.4% , vegetable 23.8% , snow pea 11.9% , carrot 6.0% , onion 3.0% , egg 1.5% , sauce 0.7% , soy sauce 0.4% , brown sugar 0.2% , modified corn starch 0.1% , salt 0.0% , garlic 0.0% , CULTURED WHEY 0.0% , distilled vinegar 0.0% , spices natural flavors 0.0% , E415 0.0% , E296 0.0% , shrimp 0.0% , salt 0.0% , water 0.0% , E452vi 0.0%
Nutrition · per 100 g
| Energy | 103.1 kcal |
| Fat | 0.52 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 19.6 g |
| Sugars | 3.1 g |
| Fiber | 0.52 g |
| Protein | 4.1 g |
| Salt | 1.1 g |
| Sodium | 422.7 mg |
| Potassium | 38 mg |
| Calcium | 21 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.