Ingredients
glucose syrup 53.1% , sugar 23.4% , wheat flour 11.7% , modified corn starch 5.9% , E296 2.9% , lactose 1.5% , palm fat 0.7% , E330 0.4% , E270 0.2% , E325 0.1% , E331iii 0.0% , salt 0.0% , E471 0.0% , artificial flavouring 0.0% , E422 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 55 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.