Ingredients
whole wheat flour 55.0% , flour 22.5% , water 11.3% , apple juice 5.6% , cheese 2.8% , tomato sauce 1.4% , salt 0.7% , garlic 0.4% , spice 0.2% , yeast 0.2%
Nutrition · per 100 g
| Energy | 242 kcal |
| Fat | 8.3 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 28 g |
| Sugars | 5.1 g |
| Fiber | 3.2 g |
| Protein | 14 g |
| Salt | 1.4 g |
| Sodium | 567 mg |
| Calcium | 255 mg |
| Iron | 1.7 mg |
| Vitamin A | 76.5 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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