Nutrition · per 100 g

Energy	244.4 kcal
Fat	5.2 g
Saturated fat	2.6 g
Carbs	36.3 g
Sugars	4.4 g
Fiber	3.7 g
Protein	13.3 g
Salt	1.3 g
Sodium	503.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.