Tassos, Bruschetta Mediterranean
Tassos Enterprises Llc
Ingredients
Fermented and pasteurized black and green pitted olives 54.2% , green and red peppers 22.9% , capers 11.5% , carrot 5.7% , sundried tomatoes 2.9% , onion 1.4% , herb 0.7% , salt 0.4% , tassos extra virgin olive oil 0.2% , lemon 0.1% , wine vinegar 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 229 kcal |
| Fat | 24.3 g |
| Saturated fat | 2.9 g |
| Monounsaturated fat | 15 g |
| Polyunsaturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 1.2 g |
| Fiber | 5 g |
| Protein | 1.3 g |
| Salt | 3 g |
| Sodium | 1207 mg |
| Calcium | 71 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.