Ingredients
sugar 55.0% , wheat flour 22.5% , vegetable oil butter blend 11.3% , semi-sweet chocolate chunks 5.6% , salted caramel crisps 2.8% , whole egg 1.4% , pecan nut 0.7% , pure vanilla extract 0.4% , salt 0.2% , E500ii 0.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 7.1 g |
| Trans fat | 3.6 g |
| Cholesterol | 18 mg |
| Carbs | 60.7 g |
| Sugars | 39.3 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.