Ingredients

savoy cabbage 74.3% , garlic 12.9% , Celtic sea salt 12.9%

Nutrition · per 100 g

Energy	17 kcal
Fat	0 g
Carbs	6.7 g
Fiber	3.3 g
Protein	3.3 g
Salt	1.5 g
Sodium	600 mg
Calcium	67 mg
Vitamin C	30 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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