Turkey snack sticks
Ingredients
turkey 86.3% , salt 1.3% , corn syrup solids 1.3% , DEXTOSE 1.3% , rice starch 1.3% , spice 1.3% , black pepper 1.3% , water 1.3% , E316 1.3% , LACTIC ACID STARTER CULTURE 1.3% , E250 1.3% , COLLAGEN CASINGS 1.3%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 221 mg |
| Calcium | 14 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.