Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	12.5 g
Carbs	67.9 g
Sugars	25 g
Fiber	3.6 g
Protein	3.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.