Nutrition · per 100 g

Energy	100 kcal
Fat	2.6 g
Saturated fat	1.3 g
Carbs	12.1 g
Sugars	1.6 g
Fiber	1.6 g
Protein	6.8 g
Salt	0.58 g
Sodium	231.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.