Ingredients
black bean 56.3% , onion 21.9% , red and green bell peppers 10.9% , garlic 5.5% , chili pepper 2.7% , cumin 1.4% , cayenne pepper 0.7% , bay leaf 0.7%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 0.89 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 14.3 g |
| Fiber | 23.2 g |
| Protein | 19.6 g |
| Salt | 0.09 g |
| Sodium | 36 mg |
| Calcium | 143 mg |
| Iron | 4.8 mg |
| Vitamin A | 535.8 µg |
| Vitamin C | 64.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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