Ingredients
borlotti bean 53.6% , baby lima beans 23.2% , non-gmo corn pasta 11.6% , carrot 5.8% , onion 2.9% , garlic 1.5% , tomato 0.7% , red and green bell peppers 0.4% , basil 0.2% , oregano 0.1% , thyme 0.0% , rosemary 0.0% , marjoram 0.0% , bay leaf 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 4.2 g |
| Fiber | 20.8 g |
| Protein | 18.8 g |
| Salt | 0.05 g |
| Sodium | 21 mg |
| Calcium | 125 mg |
| Iron | 5.6 mg |
| Vitamin A | 937.5 µg |
| Vitamin C | 7.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.