Tropical California Roll With Sweet Mango
Banzai
Ingredients
rice 53.3% , surimi 23.3% , alaska pollock 11.7% , water 5.8% , sugar 2.5% , egg white 1.7% , wheat starch 0.8% , corn starch 0.4% , contains 2% and less of the following 0.2% , E420 0.1% , Modified starch 0.1% , mirin 0.0% , salt 0.0% , E508 0.0% , ARTIFICIA 0.0%
Nutrition · per 100 g
| Energy | 126 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.51 g |
| Trans fat | 0 g |
| Cholesterol | 3 mg |
| Carbs | 20.2 g |
| Sugars | 5 g |
| Fiber | 1 g |
| Protein | 3.5 g |
| Salt | 0.49 g |
| Sodium | 195.1 mg |
| Calcium | 30 mg |
| Iron | 0.55 mg |
| Vitamin A | 151.5 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.