Ingredients

red lentils 100.0%

Nutrition · per 100 g

Energy	378 kcal
Fat	2.2 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	62.2 g
Sugars	0 g
Fiber	11.1 g
Protein	26.7 g
Salt	0 g
Sodium	0 mg
Calcium	89 mg
Iron	6 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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