Ingredients
white confectionary coating 53.6% , wheat flour 23.2% , sugar 9.5% , palm kernel oil 6.9% , tapioca syrup 3.4% , natural and artificial flavouring 1.7% , vegetable glycerin 0.9% , salt 0.0% , sunflower lecithin 0.0% , E415 0.0% , to preserve freshness 0.0% , rice bran 0.0% , E500ii 0.0% , confectioner's glaze 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.