Ingredients
wheat flour 55.6% , water 22.2% , garlic 11.1% , whole wheat flour 5.6% , sea salt 0.6% , yeast 0.6% , olive oil 0.6% , sourdough starter 0.6% , barley malt flour 3.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.