Italian Sourdough Sandwich Roll
Izzio Artisan Bakery
0657082034050
Ingredients
wheat flour 56.3% , barley malt flour 21.9% , sourdough starter 10.9% , water 5.5% , potato flour 2.7% , sea salt 0.7% , barley malt flour 0.7% , enzyme 1.3%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0.89 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 0.89 g |
| Added sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 8 g |
| Salt | 1.4 g |
| Sodium | 562 mg |
| Potassium | 188 mg |
| Calcium | 80.4 mg |
| Iron | 0.89 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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