Nutrition · per 100 g

Energy	176 kcal
Fat	2 g
Saturated fat	0.4 g
Carbs	35.2 g
Sugars	3.2 g
Fiber	4 g
Protein	4 g
Potassium	216 mg
Calcium	8 mg
Iron	0.72 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.