Nutrition · per 100 g

Energy	383 kcal
Fat	8.3 g
Saturated fat	0.83 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	15 g
Added sugars	0 g
Fiber	11.7 g
Protein	13.3 g
Salt	0.75 g
Sodium	300 mg
Potassium	367 mg
Calcium	83.3 mg
Iron	4.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.