Ecce panis, multi-grain loaf

fortified wheat flour 52.4% , whole wheat flour 23.8% , water 11.9% , CRACKED WHEAT 6.0% , wheat gluten 3.0% , oat 1.5% , flax seed 0.7% , wheat bran 0.4% , wheat germ 0.2% , contains 2 percent and less of 0.1% , salt 0.0% , sunflower seed 0.0% , yeast 0.0% , honey 0.0% , malt syrup 0.0% , wheat starch 0.0% , distilled vinegar 0.0% , E330 0.0% , barley malt flour 0.0% , rice flour 0.0% , sesame seed meal 0.0%