Ingredients
semolina 55.6% , durum wheat flour 22.2% , water 11.1% , fortified wheat flour 5.6% , contains 2% and less of 0.7% , sesame seeds 0.7% , malt syrup 0.7% , yeast 0.7% , malted barley flour rice flour 2.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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