Ingredients
Made from 53.3% , durum wheat flour 23.3% , E375 11.7% , ferrous sulfate 5.8% , thiamin mononitrate 2.9% , E101 1.5% , folic acid 0.7% , water 0.4% , fortified wheat flour 0.2% , contains 2 percent and less of 0.1% , sesame seeds 0.0% , malt syrup 0.0% , yeast 0.0% , barley malt flour 0.0% , rice flour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.