Ingredients
Borloti beans 54.5% , lentils 22.7% , chickpea 11.4% , Canellini beans 5.7% , red azuki beans 2.8% , yellow soy 1.4% , occhio beans 0.7% , green peas 0.4% , red bean 0.2% , broad bean 0.1% , soya 0.1%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Carbs | 58 g |
| Sugars | 2 g |
| Fiber | 28 g |
| Protein | 24 g |
| Salt | 0.08 g |
| Sodium | 30.5 mg |
| Calcium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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