Nutrition · per 100 g

Energy	203 kcal
Fat	6.8 g
Saturated fat	2.8 g
Trans fat	0 g
Cholesterol	25.4 mg
Carbs	24.9 g
Sugars	4 g
Added sugars	0 g
Fiber	0.56 g
Protein	11.3 g
Salt	1.8 g
Sodium	701 mg
Potassium	10.2 mg
Calcium	89.3 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.