Ingredients
flour 53.3% , water 23.3% , raisin 11.7% , sugar 5.8% , vegetable fat 2.9% , vegetable mono- and diglycerides 1.5% , egg 0.7% , may contains 2% and less of whey 0.4% , salt 0.2% , corn flour 0.1% , buttermilk leavening 0.0% , vegetable sorbitan 0.0% , monostearate 0.0% , E435 0.0% , E281 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.