Raw probiotics ultimate care

Bifidobacterium lactis BL818 51.1% , Lactobacillus acidophilus 24.5% , lactobacillus paracasei 12.2% , Bifidobacterium lactis 6.1% , Bulgarian Yogurt Concentrate 3.1% , Eastern European Wild Kefir Culture 1.5% , Bifidobacterium longum 0.8% , Lactobacillus brevis 0.4% , Lactobacillus bulgaricus 0.2% , lactobacillus casei 0.1% , Lactobacillus fermentum 0.0% , Lactobacillus Helveticus 0.0% , Lactobacillus kefiranofaciens 0.0% , Lactobacillus kefirgranum 0.0% , Lactobacillus rhamnosus 0.0% , Lactococcus lactis 0.0% , lactococcus cremoris 0.0% , Streptococcus thermophilus 0.0% , Lactobacillus kefir 0.0% , Lactobacillus parakefir 0.0% , Lactiplantibacillus plantarum 0.0% , Lactococcus lactis biovar diacetylactis 0.0% , Leuconostoc lactis 0.0% , Leuconostoc mesenteroides 0.0% , leuconostoc cremoris 0.0% , Leuconostoc dextranicum 0.0% , Kluyveromyces marxianus 0.0% , Brettanomyces anomalus 0.0% , Debaryomyces hansenii 0.0% , Saccharomyces unisporus 0.0% , Saccharomyces turicensis 0.0% , brewer's yeast 0.0% , Saccharomyces exiguus 0.0% , Torulaspora delbrueckii 0.0% , E1101 0.0% , Acid 0.0% , Protease S 0.0% , red bell pepper 0.0% , green peas 0.0% , carrot 0.0% , plum 0.0% , cherry 0.0% , strawberry 0.0% , raspberry 0.0% , Vegetable Cellulose 0.0% , brown rice 0.0%