Nutrition · per 100 g

Energy	177 kcal
Fat	8.8 g
Saturated fat	2.7 g
Carbs	1.3 g
Sugars	0 g
Fiber	0 g
Protein	18.6 g
Salt	1.7 g
Sodium	690.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.