Nutrition · per 100 g

Energy	394 kcal
Fat	7.6 g
Saturated fat	6.1 g
Trans fat	0 g
Cholesterol	152 mg
Carbs	7.6 g
Sugars	3 g
Added sugars	0 g
Fiber	0 g
Protein	75.8 g
Salt	0.89 g
Sodium	358 mg
Potassium	452 mg
Calcium	782 mg
Iron	1.6 mg
Magnesium	72.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.