Ingredients
pumpkin 54.5% , soya 22.7% , sugar 7.7% , pastry 7.5% , vegetable fat 3.8% , water 1.9% , light brown sugar 0.9% , Modified starch 0.5% , stabilizer blend 0.2% , pumpkin pie spice 0.1% , sea salt 0.1%
Nutrition · per 100 g
| Energy | 154 kcal |
| Fat | 5.8 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26 g |
| Sugars | 15.4 g |
| Fiber | 1.9 g |
| Protein | 1.9 g |
| Salt | 0.36 g |
| Sodium | 144 mg |
| Calcium | 19 mg |
| Iron | 0.69 mg |
| Vitamin A | 1730.7 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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