Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 12.9 g |
| Saturated fat | 4.4 g |
| Carbs | 5 g |
| Sugars | 3 g |
| Protein | 19.7 g |
| Salt | 0.17 g |
| Sodium | 68 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.