Ingredients
flour 55.6% , palm oil 22.2% , COATING SUGAR 11.1% , icing sugar 5.6% , butter 2.8% , granulated sugar 1.4% , ALMOND MEAL 0.7% , natural flavouring 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.09 g |
| Sodium | 36 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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