Nutrition · per 100 g

Energy	357.1 kcal
Fat	10.7 g
Saturated fat	5.4 g
Carbs	60.7 g
Sugars	39.3 g
Fiber	0 g
Protein	3.6 g
Salt	1 g
Sodium	410.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.