Nutrition · per 100 g

Energy	392.9 kcal
Fat	14.3 g
Saturated fat	7.1 g
Carbs	60.7 g
Sugars	39.3 g
Fiber	0 g
Protein	3.6 g
Salt	0.8 g
Sodium	321.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.