Ingredients
chocolate coating 53.6% , sugar 23.2% , fractionated palm kernel oil 11.6% , cocoa powder 5.8% , soya lecithin 2.9% , flour 1.5% , salt 0.4% , partially hydrogenated soybean oil 0.4% , canola oil 0.3% , corn oil 0.2% , dextrose 0.1% , yeast 0.0% , E500ii 0.0% , white coating 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 25 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 46.4 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.