Chocolate Chip Peanut Butter Cookie

cake flour blend 50.4% , Ghirardelli semi-sweet chocolate chips 17.3% , peanut butter 8.6% , Ghirardelli 60% cacao bittersweet chocolate chips 5.9% , brown sugar 3.6% , palm oil 2.7% , invert sugar 2.1% , granulated sugar 1.7% , butter 1.4% , egg 1.2% , vanilla extract 1.0% , modified corn starch 0.9% , baking powder 0.8% , salt 0.6% , molasses 0.6% , E500ii 0.6% , milk powder 0.6%