Ingredients
wheat flour 55.3% , MetaLab Bridge Whey Vanilla 22.3% , flavouring 2.5% , Himalayan pink salt 1.1% , baking powder 1.1% , E500ii 1.1% , Emulsifier 1.1% , Stabiliser 1.1% , Allergen statement 1.1% , wheat 1.1% , soya 1.1% , Product manufactured in a facility that processes 1.1% , soya 1.1% , oat 1.1% , fish 1.1% , peanut 1.1% , powder and wheat flour which may differ in colour 1.1% , taste and texture from batch to batch 1.1% , 56 rater 08118 3.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.