Nutrition · per 100 g

Energy	98 kcal
Fat	5 g
Saturated fat	0.56 g
Carbs	12.6 g
Sugars	2.2 g
Fiber	1.8 g
Protein	1 g
Salt	1.2 g
Sodium	497.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.