Ingredients
long grain parboiled rice 51.7% , whole egg 24.1% , cream 12.1% , skimmed milk 6.0% , corn starch 3.0% , celery 1.5% , corn syrup solids 0.8% , maltodextrin 0.4% , natural flavouring 0.2% , hydrolysed soy protein 0.1% , salt 0.0% , E330 0.0% , sodium citrate 0.0% , spice 0.0% , chicken fat 0.0% , yeast extract 0.0% , soy sauce 0.0% , wheat 0.0% , soya bean 0.0% , salt 0.0% , sugar 0.0% , lemon oil 0.0% , orange 0.0% , chicken flavouring 0.0% , E631 0.0% , E627 0.0% , chicken 0.0% , beef extract 0.0% , and no more than 2% silicon dioxide added to prevent caking 0.0%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 13 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 222 mg |
| Carbs | 55.6 g |
| Sugars | 7.4 g |
| Fiber | 3.7 g |
| Protein | 14.8 g |
| Salt | 4.7 g |
| Sodium | 1889 mg |
| Calcium | 222 mg |
| Iron | 2.7 mg |
| Vitamin A | 111 µg |
| Vitamin C | 4.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.