Nutrition · per 100 g
| Energy | 222 kcal |
| Fat | 16.7 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 55.6 mg |
| Carbs | 5.6 g |
| Sugars | 2.8 g |
| Fiber | 0 g |
| Protein | 13.9 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Potassium | 278 mg |
| Calcium | 108 mg |
| Iron | 0 mg |
| Vitamin D | 2.8 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.