Ingredients
pork 55.6% , water 22.2% , salt 11.1% , garlic 5.6% , spice 2.8% , dextrose 1.4% , E316 0.7% , natural smoke flavouring 0.3% , E250 0.3%
Nutrition · per 100 g
| Energy | 232 kcal |
| Fat | 16.1 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 71.4 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 2.5 g |
| Sodium | 982 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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