Ssamjang seasoned soybean paste
Chung Jung One
Ingredients
soya bean paste 53.1% , corn syrup 23.4% , water 11.7% , red pepper mixed seasoning 5.9% , soya bean 2.9% , sugar 1.5% , spirits 0.7% , coating 0.4% , vegetable extract 0.2% , sesame 0.1% , spicy mix powder 0.0% , garlic 0.0% , E621 0.0% , yeast extract powder 0.0% , sesame oil 0.0% , liquorice extract 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 6 g |
| Sodium | 2400 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.