Ingredients
Mango Pulp 25% Pulpa de Mango Nutrition Facts Datos de Nutrición 4servings per container 25.0% , Raciones por Envase Serving size 37.5% , Tamaño por Ración 8.4 fl 18.8% , oz 9.4% , AMOUNT PER SERVING 4.7% , Cantidad por raclón Calories 2.3% , Calorías 150 Daily Value 1.2% , % valor diario total fat 0.6% , Grasa Total Og 0% Saturated Fat 0.3% , Grasa Saturada 0g 0% CA CASH REFUND 0.1% , CTRV 0.1% , HI 0.0% , ME5C 0.0% , OR 10C 0.0% , GURV Trans Fat 0.0% , Grasa Trans Og Cholesterol 0.0% , Colesterol Omg eO Sodium 0.0% , Sodio Omg 0% Toal Carbohydrute 0.0% , de Pulpa Natural de Mango 25.0% , sacarosa 0.0% , Ácido Citric 0.0% , Aroma Naturalde Mango 0.0% , Agua Delary Fiber 0.0% , Fibra Dietética Og 0% Total Sugars 0.0% , Total Azúcares 37g IHGREUIENTS.25% NaturalMango Pulp 0.0% , sucrose 0.0% , CTRIC ACID 0.0% , natural mango flavouring 0.0% , Water Includes 37g Added Sugars 74% incluye 37g Azúcares Anadidi rotein 0.0% , Proteinas Og ftamin D Vitamina D Omcg e Caciuml Calcio Omg Hierio Omg Polassium 0.0% , | Polasio Omg Tre Da Value 0.0%
Nutrition · per 100 g
| Energy | 47.9 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 12 g |
| Sugars | 12 g |
| Fiber | 0 g |
| Protein | 0 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.