Wholesoy & Co.
Tan Industries Inc.
Ingredients
Pasteurized and cultured soymilk 54.5% , evaporated cane juice 22.7% , blueberry 11.4% , blackberry 5.7% , raspberry 2.8% , corn starch 1.4% , rice starch 0.7% , E341iii 0.4% , natural flavouring 0.2% , E270 0.1% , from 0.1%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.29 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 12.9 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 0.04 g |
| Sodium | 15.2 mg |
| Calcium | 176 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.