Porotta Layered Wheat Bread

Able 52.2% , Their Porotta is a versatile substitute for naan 16.1% , tortilla 8.1% , ed quality and Indian tradition 4.9% , delivering the essence of India egacy in sourcing and crafting authentic flavors 3.4% , each creation led culinary institution 2.5% , embodies generations of culinary mastery 1.9% , XERED WACAI DRE S POROTTA s Bg) LAYERED WHEAT BREAD Ingredients 1.5% , water 1.2% , milk 1.0% , Vegetable Fab Ca Daily delight D 0 0.9% , Interesterified Palm Oil 0.8% , sesame oil 0.7% , Vitamin imitate 0.6% , Vitamin Palm Olein Oil 0.5% , salt 0.5% , sugar 0.4% , Raising agent 0.4% , Sodium Bicarbonatej 0.4% , PRODUCT OF INDIA % % Processed and Packed By 70.0% , Kerala 0.3% , India 0.3% , 686 579 0.3% , % KEEP REFRIGERATED % % Serving Instructions 0.2% , microwave 0.2% , and toaster 0.2% , Serve warm with curry and enjoy as a snack wit tea and coffee 0.2% , Get creatiu 0.2%