Nutrition · per 100 g

Energy	447 kcal
Fat	15.8 g
Saturated fat	5.3 g
Carbs	76.3 g
Sugars	31.6 g
Added sugars	26.3 g
Fiber	5.3 g
Protein	2.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.