Nutrition · per 100 g

Energy	160 kcal
Fat	3.5 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	27 g
Sugars	7 g
Added sugars	4 g
Fiber	5 g
Protein	7 g
Salt	0.53 g
Sodium	210 mg
Potassium	430 mg
Calcium	50 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.