Nutrition · per 100 g

Energy	607 kcal
Fat	42.9 g
Saturated fat	24.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	42.9 g
Sugars	0 g
Added sugars	0 g
Fiber	3.6 g
Protein	10.7 g
Salt	1.3 g
Sodium	536 mg
Potassium	461 mg
Calcium	7.1 mg
Iron	2.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.