Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 73.2% , water 13.4% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.6% , Modified starch 0.6% , E339 12.2%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Calcium | 36 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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